+44 (0) 20 7738 2032 Contact Us

The Culinary Tour of Spain

Julie Le Clerc is one of New Zealand's best known cookery writer's. With gentle charm she will lead a comprehensive culinary and cultural tour staying in lovely hotels from Barcelona to Malaga, Almuña for a week, Granada, Cordoba and finally Seville.

As an optional extra the tour continues by fast train from Seville to Madrid for 2 nights.

The Culinary Tour of Spain

with Julie Le Clerc and The Arbuthnotts

Departure Dates & Prices 

4th-17th June 2016

€5,140 Per person - Sharing a double room

€6,040 Per person - Individual room